Protomelas taeniolatus "Hora Mhango"
Hora Mhango — HOH-rah m-HAHN-goh (approx.)
The fish
How this cichlid is built, and everything about how it lives, eats and breeds, is shared with the species — this page doesn't repeat it.
Read the full Protomelas taeniolatus account →Specific to Hora Mhango
- Collection locality & coordinates
- Local coloration — best judged from the living-fish photo
- Kept as a single-provenance line, never crossed with other collection points
Care facts below are the species' — shared with Protomelas taeniolatus.
The Hora Mhango population
Protomelas taeniolatus "Hora Mhango" is the Hora Mhango population of Protomelas taeniolatus, a geographic colour form from the Malawi coast of Lake Malawi in the northern part of the lake. It is the same species as Protomelas taeniolatus, distinguished by its collection locality and local coloration; aquarists keep and breed it as a discrete, provenance-labelled line.
Colour reference: living Hora Mhango fish at malawi.si →
About the species
Protomelas taeniolatus is a haplochromine cichlid endemic to Lake Malawi, best known to aquarists by its trade name, the "Red Empress." In the wild it is an unassuming algae-grazer of the shallow rocky shoreline, but in courting dress a dominant male turns the head an electric emerald-blue and the flanks a furnace red — a combination so striking that the fish has been a hobby staple for decades. It is one of several geographically variable forms in a genus where the line between "colour morph" and "species" is still being argued.
Full Protomelas taeniolatus account →Sources
- malawi.si — Protomelas taeniolatus "Hora Mhango"
- Eschmeyer's Catalog of Fishes — Protomelas taeniolatus (species entry)
- FishBase — Protomelas taeniolatus (Spindle hap) summary
- GBIF — Protomelas taeniolatus occurrence and taxonomy
- Konings, A. — Exploring Lake Malawi: Taiwan Reef (Cichlid Press) — Protomelas taeniolatus-complex & 'Steveni Taiwan'
- Konings, A. — Cichlids Yearbook vol. 2 (Cichlid Press) — Protomelas taeniolatus-complex & colour forms